Tonight I made a delicious dinner of chicken thighs with a dijon mustard, garlic, and lime sauce; asparagus; and basmati rice. Adeline was in the mood to practice with her spoon, so Gigi was holding her in her lap and letting her practice in her bowl. Then she started reaching for the leftover chicken thigh, so Gigi held it up and she went to town on it! She also ate the asparagus and the rice! This kid really enjoys a flavorful meal.